For that tea in china, is coffee overtaking?
By Kathleen Holder April 2017 — With Starbucks opening thousands more stores and disbursing latte lore across China, will the country’s centuries-old tea-consuming tradition evaporate? That was a problem mulled by UC Davis sociologist Xiaoling Shu as coffee sales began percolating in their native country, starting with the look of Starbucks, McCafé, KFC as well as …